Dal Fry or Dal Tadka + Rice + Tawa Roti + Sabji + Pickle or Onion Dal Fry or Dal Tadka, served with Rice, Tawa Roti, Sabji, and accompanied by Pickle or Onion, is a...

Indori Jeeravan Sev Poha is a traditional breakfast dish originating from the city of Indore in the Indian state of Madhya Pradesh. It consists of flattened rice (poha) cooked with a tempering of mustard seeds,...

Vermicelli Upma is a delicious and popular South Indian breakfast dish made from vermicelli (thin pasta noodles), vegetables, and spices. It's a lighter alternative to traditional semolina (rava) upma and is equally flavorful and satisfying.To...