"Vada Pav Ki Mirchi" refers to spicy green chilies served alongside Vada Pav, a popular street food snack from Mumbai, India. These green chilies are typically slit lengthwise and fried until they are blistered and slightly charred. They are served alongside or stuffed inside the Vada Pav to add an extra kick of heat and flavor.

The spicy green chilies complement the savory and mildly spiced potato vada (fritter) and the soft pav (bread roll) of the Vada Pav, enhancing the overall flavor profile of the dish. They provide a fiery and zesty contrast to the other components, adding excitement and depth to each bite.

Vada Pav Ki Mirchi is loved by those who enjoy spicy food and is often requested by Vada Pav enthusiasts to add an extra level of heat to their snack. It's a must-try for those looking to experience the full flavor spectrum of this iconic Mumbai street food.