Batata Vada is a savory Indian snack consisting of spiced mashed potatoes (batata) shaped into balls, coated with a chickpea flour batter, and deep-fried until golden brown and crispy.

Typically served in pairs, Batata Vada is often accompanied by chutneys such as green chutney (made from mint and coriander) and sweet tamarind chutney, adding a burst of flavors to this delightful treat. It's a popular street food across India, loved for its crunchy exterior and soft, flavorful interior.