Dahi and Masala Puri is a delightful Indian street food snack that combines crispy puris (deep-fried bread) with creamy yogurt and a flavorful masala mixture.

To prepare this dish, puris are deep-fried until they puff up and become crispy. Then, they are topped with a generous serving of whisked yogurt, which adds a creamy and tangy element to the dish.

Next, a spicy and tangy masala mixture is sprinkled over the yogurt. This masala typically consists of finely chopped onions, tomatoes, green chilies, cilantro, chaat masala, cumin powder, and sometimes tamarind or mint chutney for extra flavor.

The combination of crispy puris, creamy yogurt, and spicy masala creates a burst of flavors and textures in every bite. Dahi and Masala Puri is often served as a popular street food snack or appetizer, perfect for satisfying your cravings for something savory and delicious.